Sunday, January 10, 2016

Worlds Best Pinto Beans (Oven Style)



World's Best Pinto Beans~~in the oven
1lb dried Pintos (or any other dried bean if you prefer)
Salt to taste
Onion, cut in quarters
Meat seasoning (ham bone, bacon etc)
Sort & rinse beans. Cover with water above beans by 1 inch. Salt to taste & add meat seasoning & quartered onion. Bring to boil on stove top. Cover pot with tight fitting lid (cast iron or other oven safe cookware recommended). Place in oven that has been preheated to 250° for 2 hours, checking water level every 30 minutes. ENJOY!

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